Menu

Chefs Menu

€44
4 Courses
Wine pairing €28

Below here you will find examples of our dishes. Due to the dynamic nature of our concept the dishes will change frequently.

Entree

€15,- Per Course

CEVICHE HAMACHI – GARLIC FUDGE – VINAIGRETTE RHUBARB

CARAMELISED CELERIAC – COMPOTE CAULIFLOWER – TURNIP GREENS

Intermediate

GUINEA FOWL – CONFIT SHALLOT – SAUCE HAMACHI – POWDER BROAD BEAN PEEL

BEET – SILVER ONION – GRAVY CELERIAC – CRUMBLE BURNED ONION

Main

€23,50 Per Course

PICANHA ‘’REGIO RUND’’ – POMME ANNA – DRIED GRAPES GRAVY

ROASTED JERUSALEM ARTICHOKE – TURNIP STALK – VELOUTÉ SAUCE SMOKED BUTTER

Dessert

€13,- Per Course

CHOCOMOUSSE – UNSWEETENED CREAM – CRUMBLE COFFEE BUNS

Chefs’ Menu

4 Courses €48

6 Courses €67

8 Courses €86

 

Menu is including multiple amuse bouche, water and bread

Wine Menu

White Wine (Glass, Bottle)

Red Wine (Glass, Bottle)

Rose Wine (Glass, Bottle)

Bites

 

(ALL DAY)

€5

OLIVES & NUTS

CRISPS

FRIES – MAYO

€12

FISH PATÉ – BRIOCHE

FARM PATÉ – TOAST

€18

CHARCUTERIE ‘’DE HERKOMST’’

 

DISHES

(18:00 – 23:00)

€9

ROASTED CARROTS SALAD

 

€12

ROASTED CARROTS

BURGER ‘’DE HERKOMST’’

(BRIOCHE – CHEDDAR – ONION COMPOTE)

 

€16

CAESER SALAD

FRIED FISH & FRIES

 

€21

STEAK & FRIES

Opening Hours

Thursday – Sunday
11:00 AM – 11:00 PM

Themanorhotelamsterdam.com

Our Address

The Manor Hotel
Amsterdam
Linnaeusstraat 89

Tel
(020) 782 0289

Email

info@restaurant-r.com

137 Seacoast Ave, New York, NY 10094
+1 (234) 466-9764
Excuisite food, unforgettable atmosphere...